Customize your element size for large or small cookware and boil 40% faster* with two FlexHeat(TM) Dual Radiant Elements, designed with a 6" inner ring and 9" expandable outer ring. *When comparing the 9" element to the standard 6" element on the same unit.

Make more feel-good meals with a variety of 6 Cooking Modes. Choose from modes that use Air Cooking Technology, like No Preheat Air Fry and Air Baking, or use traditional thermal cooking modes like No Preheat Mode, Bake, Broil, and Keep Warm.

Get even results when baking on multiple racks with Air Baking. Whether you're looking to bake twice as many cookies, or cook your dinner entrees and sides at the same time, our high-speed convection fan evenly circulates air flow and drives consistent heat throughout the oven, so you can make more in less time.

Save time in the kitchen with Whirlpool's convection Air Cooking Technology. Built-in Air Cooking modes use fan powered convection to rapidly and evenly heat your food, getting your cooking done fast.

Spend less time monitoring with a built-in temperature sensor to help Bake evenly. This sensor manages oven temperature for delicious results every time.

Redefine mealtime with Broil to make crispy-melty nachos, juicy-seared meat, toasty grilled cheese and more.

Easily cook multiple dishes at once with a Flexible Cooktop that offers a range of element sizes and power levels.

ENERGY STAR(R) Certified models exceed government standards to help save money on your utility bills.

Cook for a crowd and fit large dishes, like a full-sized turkey, into the spacious large capacity 5.3 cu. ft. oven.

Skip the wait with No Preheat Air Fy. The convection fan evenly circulates high heat around your food for consistently crisp results with less oil. Serve up crispy chicken wings and crunchy mozzarella sticks in a flash.

Take preheating off your plate and cook up frozen faves with No Preheat Mode. Simply press a few buttons and let your oven calculate the proper cooking time.

Sabbath mode keeps the oven in Bake mode until it can be shut off, allowing you to cook and warm food during the Sabbath. All other oven settings, including temperature displays, sounds, changes in light status and cleaning cycles will be disabled.

Use the Steam Clean cycle regularly to help prevent large soils from building up. To quickly and easily loosen light messes inside the oven without harsh chemicals or cleaners-just add water, run the cycle, and wipe away.

Easily store kitchen items from baking sheets to cooking pans in the storage drawer to free up space elsewhere in your kitchen.

Use the designated Warm Zone to keep your food warm on the cooktop as you prep the rest of your meal.